Every At Your Table chef is top of their game and has worked and trained in Michelin star restaurants or equivalent.
We vet many chef applications and select only the very best. We perform reference checks and our chefs have to pass trial bookings before joining our ranks.
Your home and property are protected
Every private event booking through At Your Table is protected by a multi-million-dollar insurance policy. So if something were to go wrong, we’ve got you covered.
Whether you need help choosing a chef or menu, have a question about your booking, or anything else, we’re here to help and you always have a direct line to our event staff or even our directors we promise.
Thanks to our customers At Your Table has received 19 reviews with an average rating of out of 5!
Here's what a few of our customers are saying;
David was professional – fun and went ALL the way to make our experience as fun as possible! I really appreciated everything he did for us and the food was delicious! Our guests said such awesome things!
Chef: David Seawell - Food: |
Aliza Minkina (Select)
Kind, conscientious and flexible. Arrived on time and quickly oriented to the kitchen and the tasks at hand while conversing with the guest of honor. Masterfully cooked everything in 90 minutes, prepared beautiful settings and servings.
Chef: Mary Wills - Food: |
Cris Scaglione (Select)
She was courteous. The food was amazing. None of the guests live in LA, so I didn’t refer Chef Johnene for future services. But I will certainly do so for my LA colleagues and friends.