Every At Your Table chef is top of their game and has worked and trained in Michelin star restaurants or equivalent.
We vet many chef applications and select only the very best. We perform reference checks and our chefs have to pass trial bookings before joining our ranks.
Your home and property are protected
Every private event booking through At Your Table is protected by a multi-million-dollar insurance policy. So if something were to go wrong, we’ve got you covered.
Whether you need help choosing a chef or menu, have a question about your booking, or anything else, we’re here to help and you always have a direct line to our event staff or even our directors we promise.
Thanks to our customers At Your Table has received 33 reviews with an average rating of out of 5!
Here's what a few of our customers are saying;
Chef Peter Barlow and his associates, Marshall & Moses, were exceptional in every way. From the settings to the presentation to the flavors and variety, they thought of everything – and they were great fun to work with.
Chef: Peter Barlow - Food: |
Luci Herman (Select)
Had a fantastic dinner for a friend’s birthday party recently. Chef Dean was all smiles all day even in a hot kitchen in the hot desert. The food was delicious, and the table was set gorgeously. The entire group raved about the meal, and everyone was happy. Thanks for a wonderful experience!
Chef: Dean Karatas - Food: |
Diana was wonderful. The food was delicious and she made the evening so nice for us. The Airbnb we rented did not have much cooking supplies so she brought everything she needed with her. Everyone loved Diana and the entire meal. I would highly recommend her.