Johnene Breaux – A La Carte Menu


Filet gumbo with long grained rice

Crawfish voodoo rolls

Corn and crab soup

Bayou broccoli bites

Crab cakes with fresh remoulade


Blackened lamb chops with garlic mash potatoes & sautéed vegetables

Cajun Jambalaya pasta with fresh cheddar biscuit

Crispy fried catfish & shrimp platter with house made fries and tartar sauce

Pan seared salmon with cream corn succotash & roasted broccolini

Spicy crawfish linguine with garlic bread


Ooeey Gooey Smash Cake

Brownie A la Mode

Bananas Foster with vanilla ice cream


Bread pudding with white chocolate sauce

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