Tasting Menu 1
Asparagus 3 way / Mozzarella / Candied Pepita / Citrus Vin
Heirloom Honeynut Squash Veloute / Sage Cream / Pepita Crumble
Baby Kale Ceasar Salad / Anchovy Sourdough Touile / Shaved Parmesan
Pan Roasted Salmon with Romanesco and Purple Broccoli / Squash Puree
Dulce de Leche Mini Crepes / Dulce de Leche espuma
Tasting Menu 2
Mini Risotto with Pecorino
Heirloom Honeynut Squash Veloute / Sage Cream / Pepita Crumble
Autumn Salad / Baked Pumpkin / Beetroot
Beef / Spicy Lentils / Celery Puree
Chocolate 5 way