Mike Lynard 5 Course Tasting Menu

Soft Pretzel Bite w/ Honey Mustard & Crispy Prosciutto

Crispy Pork Belly “Croton” w/ Arugula & Apple Walnut Puree

Seared Scallop w/ Quinoa Tabbouleh

Filet Of Beef Mushroom Duxelles & Herb Pastry

Michelle’s Pumpkin Cheesecake

Book Chef

Like this Menu?

Get your booking in today and start to customise your ultimate dining experience

Book Chef